Breadman BREAD BAKER TR555 Manual de usuario

If after reading this instructionbooklet you still have questions about using theBreadman®Automatic Bread Machine,please write or call:Salton, Inc.P.O

21For Best ResultsOperatingInstructions PLEASE NOTE:CAUTION:The Breadman®Batter Breads™ Cycle (9) is for non-yeastbreads, such as banana bread, pumpki

20JAM CYCLE INSTRUCTIONSFor Best ResultsOperatingInstructionsPLEASE NOTE: The Jam Cycle (8) is very similar to the Batter Breads™ Cycle. Just add your

19SUPER RAPID BREAD RECIPES (CONTINUED)Honey Granola Bread2 lb.Water (100˚-115˚F/43˚-46˚C) 1-1/2 cups + 1 tablespoonOil 6 tablespoonsHoney 2-1/2 tabl

White Wheat Bread1 lb. 2 lb.Water (100˚-115˚F/43˚-46˚C) 3/4 cup + 3 tablespoons 1-1/2 cups + 3 tablespoonsOil 1 tablespoon 3 tablespoonsSugar 3 tables

Method17SUPER RAPID BREAD RECIPES (CONTINUED)1. Remove the Bread Pan from the Bread Maker. Attach the KneadingPaddle onto the Shaft. Have all ingredi

16SUPER RAPID BREAD RECIPESWe suggest starting your Super Rapid bread baking with this White Bread Recipe. To successfully bake loaf of bread using th

15Super RapidCycle HintsSUPER RAPID BREADS, AS EASY AS 1-2-3!The Super Rapid Cycle (7), with shorter Rise and Bake Cycles, isconvenient for baking a h

15Super RapidCycle HintsSUPER RAPID BREADS, AS EASY AS 1-2-3!The Super Rapid Cycle (7), with shorter Rise and Bake Cycles, isconvenient for baking a h

16SUPER RAPID BREAD RECIPESWe suggest starting your Super Rapid bread baking with this White Bread Recipe. To successfully bake loaf of bread using th

Method17SUPER RAPID BREAD RECIPES (CONTINUED)1. Remove the Bread Pan from the Bread Maker. Attach the KneadingPaddle onto the Shaft. Have all ingredi

Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1Additional Important Safeg

White Wheat Bread1 lb. 2 lb.Water (100˚-115˚F/43˚-46˚C) 3/4 cup + 3 tablespoons 1-1/2 cups + 3 tablespoonsOil 1 tablespoon 3 tablespoonsSugar 3 tables

19SUPER RAPID BREAD RECIPES (CONTINUED)Honey Granola Bread2 lb.Water (100˚-115˚F/43˚-46˚C) 1-1/2 cups + 1 tablespoonOil 6 tablespoonsHoney 2-1/2 tabl

20JAM CYCLE INSTRUCTIONSFor Best ResultsOperatingInstructionsPLEASE NOTE: The Jam Cycle (8) is very similar to the Batter Breads™ Cycle. Just add your

21For Best ResultsOperatingInstructions PLEASE NOTE:CAUTION:The Breadman®Batter Breads™ Cycle (9) is for non-yeastbreads, such as banana bread, pumpki

Use the Bake Only Cycle (12) if you have frozen or storedbread dough, Batter Breads™ batter or a bread batter andwould now like to bake it. • Always t

23The Bread Pan and Kneading Paddle have non-stick surfacesthat make cleaning easy.1. After baking each loaf of bread, unplug the Breadman®and discard

24 5USING THE BREADMAN®Before using the Breadman®for the first time, carefully read all ofthe instructions included in this manual.With your new Bread

25E. CrustChoose from Light, Medium orDark crust.F. Start/PausePress the START/PAUSE Button tostart the Baking Cycle. The PAUSE function can be activa

26SymptomDisplay Windowshows nothingPossible SolutionsMake sure the machine is plugged in. If nothing appears inthe Display Window, unplug and plug in

27The bread didn’trise enoughDid you add enough yeast, water or sweetener?Make sure to add ingredients in the proper order: liquids,dry ingredients, y

28TROUBLE SHOOTING (CONTINUED)SymptomThe bread didn’trise at allThe dough lookslike batter, or thedough ball is stillsticky, not smoothand roundThe

28TROUBLE SHOOTING (CONTINUED)SymptomThe bread didn’trise at allThe dough lookslike batter, or thedough ball is stillsticky, not smoothand roundThe

Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1Additional Important Safeg

If after reading this instructionbooklet you still have questions about using theBreadman®Automatic Bread Machine,please write or call:Salton, Inc.P.O

27The bread didn’trise enoughDid you add enough yeast, water or sweetener?Make sure to add ingredients in the proper order: liquids,dry ingredients, y

26SymptomDisplay Windowshows nothingPossible SolutionsMake sure the machine is plugged in. If nothing appears inthe Display Window, unplug and plug in

25E. CrustChoose from Light, Medium orDark crust.F. Start/PausePress the START/PAUSE Button tostart the Baking Cycle. The PAUSE function can be activa

24 5USING THE BREADMAN®Before using the Breadman®for the first time, carefully read all ofthe instructions included in this manual.With your new Bread

23The Bread Pan and Kneading Paddle have non-stick surfacesthat make cleaning easy.1. After baking each loaf of bread, unplug the Breadman®and discard

Use the Bake Only Cycle (12) if you have frozen or storedbread dough, Batter Breads™ batter or a bread batter andwould now like to bake it. • Always t